Château Porto Carras Magnum Domaine Porto Carras

Château Porto Carras Magnum by Domaine Porto Carras is the most impressive version of one of Greece’s most historic red wine labels. The magnum bottle is not just more striking on the table; it gives the wine space to evolve more slowly and harmoniously, preserving its freshness, structure and complexity in excellent balance.

The blend is based on Cabernet Sauvignon, Cabernet Franc, Merlot and Limnio, combining the power of international varieties with the earthier Greek character of Limnio. Traditional red vinification and long ageing in French oak barrels give depth, firm structure and aromatic evolution, without losing the clean expression of the fruit.

In the glass, it shows a deep purple color and complex aromas of black fruit, plum, sour cherry and cassis, together with notes of cedar, smoke, vanilla, spices and sweet coffee. On the palate, it is rich, balanced and serious, with well-worked tannins, full texture and a long finish that clearly points to real ageing potential.

From the Slopes of Meliton in Sithonia, Château Porto Carras Magnum carries the history and depth of Domaine Porto Carras in a bottle made for large tables, collections and special moments. Open it with beef, lamb, game, rich slow-cooked dishes, mushrooms, mature yellow cheeses or dishes with intense sauces. Ideally, serve it at 16-18°C and give it time to breathe.