Tomi Moschofilero Troupis Winery

Tomi Moschofilero by Troupis Winery shows how serious, layered, and at the same time enjoyable Mantinia Moschofilero can become. From vineyards in Fteri at 640 meters and with PDO Mantinia classification, it expresses the more refined side of the variety, with floral intensity, pure fruit, and nerve that stays on the palate. It is a white wine with character, ideal for those who want an aromatic wine that does not stay only on the nose but also delivers substance in the glass, whether next to fish, pasta, or finer dishes, or as the bottle you open when you want something a little more special. The Troupis family, which has been cultivating Moschofilero since the 1970s and founded the winery in 2010, has built a distinct, recognizable style around this variety, and Tomi is one of its most characteristic expressions.