Thesoa Markogianni Winery
€13,90
Thesoa by Markogianni Winery is a dry rosé made exclusively from Vertzami grapes grown in Skillountia, Olympia. This bold red variety takes on a fresher personality here, creating an expressive rosé packed with fruit and energy.
Following two hours of pre-fermentation skin contact and gentle pressing, fermentation takes place in stainless steel at 16–17°C. A brief stay on the fine lees adds volume while preserving the wine’s lively, refreshing character.
Aromas of wild berries and cherry meet cool notes of mint and spearmint. Rich yet fresh on the palate, it combines vibrant acidity with a clean, aromatic finish. Pair it with tomato-based pasta, shrimp pasta, grilled fish, meatballs or lamb.
