Ouzo Giannatsi

Giannatsi Ouzo is an authentic ouzo from Mytilene, with a traditional profile and a clean, pleasant expression. The producer follows the great tradition of Lesvos, an island strongly associated with Greek ouzo and the art of distillation. Anise dominates the nose, accompanied by herbal notes and a delicate spicy feel. On the palate it is balanced, smooth and refreshing, with a pleasant finish that makes it very food-friendly. Serve it with ice or water and pair it with seafood, grilled fish, olives, taramosalata and Greek meze.