Aidani is a traditional Aegean white grape variety used primarily for the production of dry white wines and, more rarely, long barrel-aged dessert wines. Native to the Greek islands, Aidani produces wines with a pale yellow-green color and a delicate aromatic profile, featuring subtle mineral notes alongside aromas of yellow[…]

Greece is one of the oldest wine-producing countries in the world, with a winemaking history that stretches back over 4,000 years. Today, modern techniques meet ancient indigenous grape varieties, creating wines that are both distinctive and globally respected. If you’re exploring Greek wine for the first time, understanding the country’s[…]